Bortolomiol Miol Prosecco Extra Dry

Bortolomiol Miol Prosecco Extra Dry, from Treviso, is made with carefully harvested Glera grapes. Gently pressed and fermented under precise conditions, this elegant sparkling wine reflects the finest traditions of Prosecco. Its refined character pairs beautifully with savory meat and fish dishes, making it an excellent choice for sophisticated gatherings.